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How does it work?

We partner with small industrious farmers–not industrial factory farms–in New England and New York producing 100% grass-fed beef and pasture-raised chicken, pork, and lamb.

Choose a share that works for you, or build your own. Every cut is evenly distributed across our member base, optimizing the whole animal (organs sold separately!).

We hand deliver your share to your house in a reusable bag, packed with dry ice so you don’t need to be home for delivery.

Membership can be personalized! Change your share type, size portions, cut types, delivery timing, or skip when you need.

Choose from 100% grass-fed beef, and pasture-raised pork, chicken, and lamb

We print the name of the town and farmer who produced it, right on the package!

Members also have access to our monthly specials like seasonal cuts, fish, grassfed butter, bone broth and more!

How much do I need?

The recommended amount of meat per serving is 1/2 pound (eight ounces) per person.

Have any other questions? Check out our FAQs page. You can also give us a holler at 978.362.8642 or email us at info@waldenlocalmeat.com