Our Shares

What a Basic Share Might Include

100% Grass-fed and Finished Beef

  • Ground beef
  • Winter stew meat
  • Occasional roast
  • Occasional chuck or cube steak

Pasture-Raised Pork

  • Ground Pork
  • Ham
  • Occasional roast

Pasture-Raised Lamb

  • Ground lamb
  • Lamb stew meat

Pasture-Raised Chicken (available in the growing season only, although we’re moving to year round!)

  • Whole chicken

…and the Sausage of the Month!

What a Complete Share Might Include


  • Chuck, eye &┬áround roasts
  • Skirt, hanger, and flat iron steaks
  • Ribeye, flank, tenderloin, sirloin, eye round and NY Strip steaks
  • London broil, Merlot, chuck, cube steaks, and shoulder tender
  • Tri-tip steak
  • Shaved steak
  • Short ribs, beef back ribs
  • Winter stew meat
  • Shoulder tender
  • Brisket
  • Shanks
  • Ground beef
  • Beef meatballs


  • Rib , loin and sirloin chops
  • Pulled pork
  • Shoulder and Boston butt pork roasts
  • Smoked ham roasts
  • Spare, baby back, and country-style pork ribs
  • Tenderloin
  • Smoked bacon
  • Ground Pork


  • Lamb loin and shoulder chops
  • Rack of lamb
  • Leg steak, flank steak
  • 1/2 leg of lamb roast
  • Shanks
  • Ground lamb and lamb stew meat

Chicken (available in the growing season but we’re working to make it year round!)

  • Boneless breasts and tenders
  • Bone-in legs

… and the Sausage of the Month!

Sausage of the month

  • Italian Chicken Sausage
  • Chorizo with Bacon and Cilantro
  • Keilbasa
  • All-Beef Franks
  • Bacon Bratwurst
  • Vermont Italian
  • Sage Breakfast Links
  • Maple Breakfast Links
  • Spicy Lamb Sausage
  • Hot Italian
  • Walden’s Farmers Blend
  • Black Pepper and Garlic Sausage
  • Octoberfest Beer Sausage
  • Maine Blueberry Breakfast Sausage
  • Garlic & Ginger Sausage