Stock Chickens
Starting At $6.99 / pound
These whole chickens are raised on pastures right here in New England. Their smaller size makes them ideal for soups and stocks, providing a rich, flavorful base for your recipes. ~2.5lbs
Available In
- Add-On
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Roast
Where it comes from
Raised on local New England pastures, these chickens are smaller and packed with flavor, making them perfect for creating homemade stocks and broths.
Cooking Notes
Simply simmer the whole chicken in water with vegetables and herbs until the meat is tender and the broth is rich and flavorful. Perfect for soups and stews. The cooked meat can be used in sandwiches or salads.
Our standards for chicken
Common sense pasture-raised
Our chickens roam on pasture as long as seasons allow. Mobile or fixed coops give shelter from weather and predators.
Wholesome diet
While chickens scratch and bug hunt for part of their diet, they’re also offered vegetarian feed to supplement their health.
Chemical-free commitment
Pure meat with no antibiotics, hormones, steroids, growth enhancers or animal by-products, ever.
Humanely raised
Our chickens live stress-free lives, ensuring a quality of life that results in better meat.
Regenerative practices
Our farmers use regenerative practices that compost farm and production waste and return it into the soil to improve its health.
Small independent farms
We proudly partner with small-scale east coast farms, supporting regenerative agriculture and ensuring fresh, responsibly produced chicken.
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