Pork Ribeye Chops
Starting At $18.99 / pound
Pork ribeyes are one of a butcher’s best kept secrets. Marbled and tender, these are perfect for grilling or pan-searing for both quick weeknight meals and special occiasions. 2 per pack (1lb).
Pork ribeyes are one of a butcher’s best kept secrets. Marbled and tender, these are perfect for grilling or pan-searing for both quick weeknight meals and special occiasions. 2 per pack (1lb).
Available In
Our pigs live on pasture and root in forests and mud. In winter, they are protected by shelter, with continual outdoor access.
Our heritage breed pigs forage on pasture and forest, supplemented with vegetarian feed – leading to superior marbling.
Pure meat with no antibiotics, hormones, steroids, growth enhancers or animal by-products, ever.
Our pigs have never seen a farrowing cage or crate. No nose rings, tail docking or detusking.
Our farmers use regenerative practices like rotational grazing that enrich soil, reduce carbon emissions and support biodiversity.
We proudly partner with small-scale east coast farms supporting regenerative agriculture and ensuring fresh, responsibly produced pork.
By partnering with pioneering farmers who challenge industrial agriculture at every step, we’re restoring the connection between people, the land and their food. Join us.