Pork Bones
Starting At $3.49 / pound
Pasture-raised pork bones are perfect for creating a delicious and hearty stock. These bones add a rich, deep flavor to any broth, making them an essential ingredient for homemade soups and stews. ~2.5lbs
Pasture-raised pork bones are perfect for creating a delicious and hearty stock. These bones add a rich, deep flavor to any broth, making them an essential ingredient for homemade soups and stews. ~2.5lbs
Available In
Sourced from pasture-raised pigs, these bones are rich in collagen and nutrients, making them ideal for creating a nutritious and flavorful broth.
Simmer the bones slowly in water with vegetables and herbs to extract maximum flavor and nutrients. Strain and use the broth as a base for soups, stews, or sauces. Freeze portions for later use.
Our pigs live on pasture and root in forests and mud. In winter, they are protected by shelter, with continual outdoor access.
Our heritage breed pigs forage on pasture and forest, supplemented with vegetarian feed – leading to superior marbling.
Pure meat with no antibiotics, hormones, steroids, growth enhancers or animal by-products, ever.
Our pigs have never seen a farrowing cage or crate. No nose rings, tail docking or detusking.
Our farmers use regenerative practices like rotational grazing that enrich soil, reduce carbon emissions and support biodiversity.
We proudly partner with small-scale east coast farms supporting regenerative agriculture and ensuring fresh, responsibly produced pork.
By partnering with pioneering farmers who challenge industrial agriculture at every step, we’re restoring the connection between people, the land and their food. Join us.