Garlic & Ginger Sausage
Starting At $11.39 / each
This unique sausage is one of our most popular, featuring a blend of garlic and ginger that’s perfect for stir-fry or adding a bold flavor to your meals.
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Grill
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Skillet
Where it comes from
Made with pasture-raised pork and seasoned with garlic, ginger, and a touch of cayenne pepper, this sausage is crafted for a bold, flavorful taste.
Cooking Notes
Cook the sausage in a pan or add directly to stir-fry. The bold flavors make it a standout ingredient in any dish. Perfect for stir-fries, rice dishes, or noodle bowls.
Our standards for pork
Common sense pasture-raised
Our pigs live on pasture and root in forests and mud. In winter, they are protected by shelter, with continual outdoor access.
Wholesome diets
Our heritage breed pigs forage on pasture and forest, supplemented with vegetarian feed – leading to superior marbling.
Chemical-free commitment
Pure meat with no antibiotics, hormones, steroids, growth enhancers or animal by-products, ever.
Humane treatment
Our pigs have never seen a farrowing cage or crate. No nose rings, tail docking or detusking.
Regenerative farming
Our farmers use regenerative practices like rotational grazing that enrich soil, reduce carbon emissions and support biodiversity.
Small independent farms
We proudly partner with small-scale east coast farms supporting regenerative agriculture and ensuring fresh, responsibly produced pork.
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