We are excited to announce the launch of CARPO, our beloved burger cart! Sure, we could have bought a pre-constructed cart, but we decided that pain and suffering builds character,…
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As of 2002, meat sold in stores across the US has carried a mandatory COUNTRY OF ORIGIN (COOL) label. This lets us know if we’re eating a burger from home…
We recently came across a brilliant report published in 2014 by Food Solutions New England: A New England Food Vision. The authors present a future vision for our region to…
We think an important part of why we’re doing what we’re doing is contributing to the rebuilding of our region’s agricultural economy. We source products within the New England foodshed,…
When a Walden package arrives at your doorstep, we hope it’s an inspiration – Meat that will be a foundation for your meal and bond you to a community that…
Walden is a pond, a book, and a company. The latter two, needless to say, bear their name from the kettle hole situated fewer than 20 minutes from our office….
Earlier this month, the Washington Post reported that, according to a study by University of California engineering professors Andrew Zumkehr and J Elliott Campbell, as much as 90% of American…
What are you having for dinner tonight? If you haven’t planned, you’re probably like me and tempted to eat out. Get a burrito down the street…dress up and go somewhere…
In an earlier post, we referred to the future of food and the corresponding future of farming. Movements such as Slow Food and Farm-to-Table encourage us to work from scratch…
In daily life there are certain ingredient pairings that we naturally crave: burgers and cheese, potatoes and carrots, bacon and everything… These aren’t happy accidents, rather a desire to find…
