When colder winds sweep in and the evening meets us just ahead of 5 o’clock, we can’t think of a better remedy for shaking off a chill than sitting down…
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We are excited to say that the first of this year’s pasture-raised chickens are now being included in our shares! Raised in New Hampshire and Vermont with excellent early pasture…
Adapted from: Lynn Webb’s My Gourmet Connection Image credit: Hilah Cooking Although not for the squeamish, in our view this is the best way to grill a whole chicken outdoors....
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The difference between a Thanksgiving turkey raised outdoors on pasture and one raised inside in confinement is significant. As a result of getting exercise to forage for part of their…
Adapted from: Frontera Image credit: Pinterest Ingredients 1 large whole chicken 1 teaspoon black pepper 1 tablespoon dried oregano 1⁄2 teaspoon fresh cumin 1 12-ounce can dark Mexican beer 1...
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Adapted from: The Essential New York Times Cookbook Image credit: NYT Cooking Ingredients One 3-pound chicken, cut into serving pieces 3 tablespoons unsalted butter 1 cup thinly sliced onions (from...
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