Our cultured butter is from the same 100% grass-fed cows that produce the fresh, sweet cream for our regular butter. Live cultures are added to the cream before it is churned to add a slightly tangy flavor that sets it apart from regular butter. Its unique flavor enhances just about any dish! Try it today! From cattle grazed in New York and made in New York. 8oz. tub.
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Healthy animals living full lives create full-flavored. nutrient-dense food.
Rather than shipping products from hundreds or thousands of miles away, we source seasonally.
Our food is pure with no antibiotics, hormones, steroids, growth enhancers or animal by-products, ever.
Our animals come from low-stress environments where they’re allowed to roam (or swim) completely free.
Our farmers use regenerative practices that enrich soil, improve water retention, reduce carbon emissions and support biodiversity.
Our products are sourced exclusively from small, independent farms on the East Coast.
By partnering with pioneering farmers who challenge industrial agriculture at every step, we’re restoring the connection between people, the land and their food. Join us.
